RecordDetails

On the properties of foodstuffs = De alimentorum facultatibus / Galen ; introduction, translation and commentary by Owen Powell ; with a foreword by John Wilkins. Galen.

Call Number

613.2

Publication

Cambridge, U.K. ; New York : Cambridge University Press, 2003.

Description

xxvi, 206 p. ; 24 cm.

Multimedia

http://www.loc.gov/catdir/description/cam031/2002031066.html

Multimedia

http://www.loc.gov/catdir/toc/cam031/2002031066.html


Call number: ‪613.2
Author: ‪Galen.
other author: ‪Powell, O. W.
other author: ‪Wilkins, John, ‪1954-
Title: ‪On the properties of foodstuffs = ‪De alimentorum facultatibus / ‪Galen ; introduction, translation and commentary by Owen Powell ; with a foreword by John Wilkins.
Publisher: ‪Cambridge, U.K. ; ‪New York : ‪Cambridge University Press, ‪2003.
Description: ‪xxvi, 206 p. ; ‪24 cm.
Subject: ‪Nutrition -- ‪Early works to 1800.
other Subject: ‪Galen. ‪De alimentorum facultatibus.
Multimedia: http://www.loc.gov/catdir/description/cam031/2002031066.html
other Multimedia: http://www.loc.gov/catdir/toc/cam031/2002031066.html
ISBN: ‪0521812429 (hb) :