RecordDetails

A consumer's guide to GM food : from green genes to red herrings / Alan McHughen. McHughen, Alan.

Call Number

363.1929 M1519

Publication

Oxford ; New York : Oxford University Press, 2000.

Description

viii, 277 p. : ill. ; 25 cm.


Call number: ‪363.1929 ‪M1519
Author: ‪McHughen, Alan.
Title: ‪A consumer's guide to GM food : ‪from green genes to red herrings / ‪Alan McHughen.
Publisher: ‪Oxford ; ‪New York : ‪Oxford University Press, ‪2000.
Description: ‪viii, 277 p. : ‪ill. ; ‪25 cm.
Subject: ‪Food, Genetically Modified.
Other Subject: ‪Biotechnology.
Other Subject: ‪Plants, Genetically Modified.
Other Subject: ‪Genetische manipulatie.
Other Subject: ‪Levensmiddelen.
Other Subject: ‪Genetically modified food.
Other Subject: ‪Food -- ‪Biotechnology.
Other Subject: ‪Transgenic organisms -- ‪Risk assessment.
Other Subject: ‪Transgenic plants.
ISBN: ‪0198507143 (Pbk.) :
Other ISBN: ‪9780198507147 (Pbk.)
Other ISBN: ‪0198506740 (hbk.)
Other ISBN: ‪9780198506744 (hbk.)