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Book List
34
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Institutionalization of a farming systems approach to development : proceedings of technical discussions, Rome, 15-17 October 1991 / Food and agriculture organization of the United nations.
- FAO,
- 1992.
- Rome :
-
Artisanal fisheries of the Chad basin in Africa : an overview of research and annotated bibliography 1920-1990 / by Arthur E. Neiland...[et al.].
- FAO,
- 1992.
- Rome :
-
FAO indices of international market prices of fats and oils and of oilcakes and meals / Intergovernmental group on oilseeds, oils and fats.
- FAO,
- 1992.
- Rome :
-
Land reform and structural adjustment in sub-Saharan Africa : controversies and guidelines / by Jean-Philippe Platteau.
- FAO,
- 1992.
- Rome :
-
Status of cadmium, lead, cobalt and selenium in soils and plants of thirty countries / by Mikko Sillanpää and Håkan Jansson.
- FAO,
- 1992.
- Rome :
-
Integration of food and agricultural policy with macroeconomic policy : methodological consideration in a Latin American perspective / by Roger D. Norton.
- FAO,
- 1992.
- Rome :
-
Construction and operation of medium-sized abattoirs in developing countries / by Frederick Veall.
- FAO,
- 1992.
- Rome :
-
Nutrition and Population Growth : Experiences of Kenya and Indonesia.
- FAO,
- 1992.
- Rome :
-
The forest-garden farms of Kandy, Sri Lanka / D.J. McConnell.
- FAO,
- 1992.
- Rome :
-
Fermented fish in Africa : a study on processing, marketing and consumption / prepared by Kofi Mansi Essuman.
- FAO,
- 1992.
- Rome :