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Compendium of food additive specifications. Addendum 3 / Joint FAO-WHO Expert Committee on Food Additives, 44th Session, Rome, 14-23 February 1995.
- 664.06 F218
- World Health Organization : Food and Agriculture Organization of the United Nations,
- 1995.
- Rome :
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Compendium of food additive specifications. Addendum 11 / Joint FAO/WHO Expert Committee on Food Additives (JECFA), 61st meeting, Rome, Italy, 10-19 June 2003.
- 664.06 F218 2003
- World Health Organization : Food and Agriculture Organization of the United Nations,
- 2003.
- Rome :
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The state of food security and nutrition in the world.
- 363.8 S79711s 2017
- Food and Agriculture Organization of the United Nations,
- 2017-
- Rome :
-
Standardizing land cover mapping for tstetse and trypanosomiasis decision making / Giuliano Cecchi ... [et al.].
- 614.420285 S7853
- Food and Agriculture Organization of the United Nations,
- 2008.
- Rome :
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Integrated plant nutrition systems : report of an expert consultation, Rome, Italy, 13-15 December 1993 / edited by R. Dudal, R.N. Roy.
- 631.8 E9657
- Expert Consultation on Integrated Plant Nutrition Systems (1993 : Rome, Italy)
- Food and Agriculture Organization of the United Nations,
- 1995.
- Rome :
-
Employment generation through small-scale dairy marketing and processing : experiences from Kenya, Bangladesh and Ghana : a joint study by the ILRI Market-oriented Smallholder Dairy Project and the FAO Animal Production and Health Division / by A. Omore ... [et al.].
- 338.177 E554
- Food and Agriculture Organization of the United Nations,
- 2004.
- Rome :
-
Biodrainage : principles, experiences and applications / Albertus F. Heuperman, Arjun S. Kapoor, Harry W. Denecke.
- 625.734 H593
- Heuperman, A. F.
- IPTRID Secretariat : Food and Agriculture Organization of the United Nation,
- c2002.
- Rome :
-
Save and grow in practice : maize, rice, wheat : a guide to sustainable cereal production.
- 631.58 S266
- Food and Agriculture Organization of the United Nations,
- 2016.
- Rome :
-
L'industrie du quotidien : production, importations et consommation de la céramique à Rome entre XIVe et XVIe siècle / Paolo Güll ; [publ. par l'École française de Rome].
- BnF 829786
- Güll, Paolo.
- École française de Rome ; [Diff. de Boccard],
- 2003
- Rome :
-
Coping with water scarcity : an action framework for agriculture and food security / [prep. Pasquale Steduto ; written by Jean-Marc Faurès, Jippe Hoogeveen and Jim Winpenny ; in collab. with Pasquale Steduto and Jacob Burke].
- 333.91 C783
- Food and Agriculture Organization of the United Nations,
- 2012.
- Rome :