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FAO/WHO framework for the provision of scientific advice on food safety and nutrition / [prepared by the Food Quality and Standards Service (AGNS) ; in collaboration with the Plant Production and Protection Division (AGP) of FAO, Department of Food Safety, Zoonoses and Foodborne Diseases (FOS) and the International Program on Chemical Safety (IPCS) at WHO].
- 363.1926 F218
- Food and Agriculture Organization of the United Nations : World Health Organization,
- 2007.
- Rome :
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Strengthening national food control systems : a quick guide to assess capacity building needs / [written by Marlynne Hopper and Ezzeddine Boutrif].
- 363.1926 H7984q
- Hopper, Marlynne.
- Food and Agriculture Organization of the United Nations,
- 2007.
- Rome :
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Livestock and aquaculture insurance in developing countries / by R.A.J. Roberts.
- 338.3713 R6431
- Roberts, R. A. J.
- Food and Agirculture Organization of the United Nations,
- 2007.
- Rome :