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24
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Prevention and reduction of food and feed contamination.
- 363.1926 P9442
- World Health Organization : Food and Agriculture Organization of the United Nations,
- 2012.
- Rome :
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Codex alimentarius. Organically produced foods / Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission.
- 363.192 F2184o 2007
- World Health Organization : Food and Agriculture Organization of the United Nations,
- 2007.
- Rome :
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FAO/WHO guidance to governments on the application of HACCP in small and/or less-developed food businesses.
- 363.192 F2185
- World Health Organization : Food and Agriculture Organization of the United Nations,
- 2006.
- Rome :
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Compendium of food additive specifications / Joint FAO/WHO Expert Committee on Food Additives, 71th meeting 2009.
- 664.062 J741 2009
- World Health Organization : Food and Agriculture Organization of the United Nations,
- 2009.
- Rome :
-
Compendium of food additive specifications / Joint FAO/WHO Expert Committee on Food Additives, 68th meeting 2007.
- 664.062 J741 2007
- World Health Organization : Food and Agriculture Organization of the United Nations,
- 2001.
- Rome :
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Compendium of food additive specifications / Joint FAO/WHO Expert Committee on Food Additives, 69th meeting 2008.
- 664.062 J741 2008
- World Health Organization : Food and Agriculture Organization of the United Nations,
- 2008.
- Rome :
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Compendium of food additive specifications. Addendum 3 / Joint FAO-WHO Expert Committee on Food Additives, 44th Session, Rome, 14-23 February 1995.
- 664.06 F218
- World Health Organization : Food and Agriculture Organization of the United Nations,
- 1995.
- Rome :
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Compendium of food additive specifications. Addendum 11 / Joint FAO/WHO Expert Committee on Food Additives (JECFA), 61st meeting, Rome, Italy, 10-19 June 2003.
- 664.06 F218 2003
- World Health Organization : Food and Agriculture Organization of the United Nations,
- 2003.
- Rome :
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Code of practice for fish and fishery products.
- 363.1929 C6692 2012
- World Health Organization : Food and Agriculture Organization of the United Nations,
- 2012.
- Rome :
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Food import and export inspection and certification systems.
- 363.19264 F6861 2012
- World Health Organization : Food and Agriculture Organization of the United Nations,
- 2012.
- Rome :