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Physical and chemical methods of sugar analysis : a practical and descriptive treatise for use in research, technical, and control laboratories / by C. A. Browne and F. W. Zerban.
- 641.336 B8821 1941
- Browne, Charles Albert, 1870-1947.
- J. Wiley & Sons, inc. ; Chapman & Hall, Limited,
- c1941.
- New York : London,