Refine Your Search
Book List
2
-
Fermentation : effects on food properties / edited by Bhavbhuti M. Mehta, Afaf Kamal-Eldin, Robert Z. Iwanski.
- 664.024 F359fe
- CRC Press,
- c2012.
- Boca Raton :
-
Fat detection : taste, texture, and post ingestive effects / edited by Jean-Pierre Montmayeur, Johannes le Coutre.
- 612.87 F252
- CRC Press/Taylor & Francis,
- c2010.
- Boca Raton :