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Book List
14
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Model plan for a Pacific island country : national plan of action to prevent, deter and eliminate illegal, unreported and unregulated fishing / [C. Brown].
- Food and agriculture organization of the United nations (FAO),
- 2005.
- Rome :
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The fisheries and aquaculture sector in national adaptation programmes of action : importance, vulnerabilities and priorities / by Lara Vadacchino, Cassandra De Young and David Brown.
- Food and agriculture organization of the United nations (FAO),
- 2011.
- Rome :
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Market infrastructure planning : a guide for decision-makers / by John Tracey-White.
- Food and agriculture organization of the United nations (FAO),
- 1999.
- Rome :
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Report of the FAO-Worldfish center workshop on small-scale aquaculture in sub-Saharan Africa : revisiting the aquaculture target group paradigm, Limbé, Cameroon, 23-26 March 2004 / John Moehl, Matthias Halwart and Randall Brummett.
- Food and agriculture organization of the United nations (FAO),
- 2005.
- Rome :
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A synthesis of the formulated animal and aquafeed industry in sub-Saharan Africa / ed. by John Moehl and Matthias Halwart.
- Food and agriculture organization of the United nations (FAO),
- 2005.
- Rome :
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Responsible fish trade and food security / by John Kurien.
- Food and agriculture organization of the United nations (FAO),
- 2005.
- Rome :
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Farm management research for small farmer development / by John L. Dillon, J. Brian Hardaker.
- Food and agriculture organization of the United nations (FAO),
- 1989.
- Rome :
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Agricultural biotechnology for developing countries : results of an electronic forum / John Ruane and Maria Zimmermann.
- Food and agriculture organization of the United nations (FAO),
- 2001.
- Rome :
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Rattan : current research issues and prospects for conservation and sustainable development / ed. by John Dransfield, Florentino O. Tesoro and N. Manokaran.
- Food and agriculture organization of the United nations (FAO),
- 2002.
- Rome :
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The role of biotechnology in exploring and protecting agricultural genetic resources / ed. by John Ruane and Andrea Sonnino.
- Food and agriculture organization of the United nations (FAO),
- 2006.
- Rome :