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Book List
3
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Assessment and management of seafood safety and quality / by H.H. Huss, L. Ababouch, and L. Gram.
- 639 H9721a
- Huss, Hans Henrik.
- Food and Agriculture Organization of the United Nations,
- 2004.
- Rome :
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Assurance of seafood quality / by H.H. Huss.
- 639 H9721
- Huss, Hans Henrik.
- Food and Agriculture Organization of the United Nations,
- 1994.
- Rome :
-
Quality and quality changes in fresh fish / edited by H.H. Huss.
- 639 Q14
- Food and Agriculture Organization of the United Nations,
- 1995.
- Rome :